Gold Leaf Pastry

Our cakes are crafted by order, please order at least 2 days in advance.


A crunchy Oreo base embraces creamy cheesecake studded with Oreo bits, creating a divine texture. Indulge in the richness of chocolate ganache, while the crown of Oreo whipped cream crowns each bite. This dessert is fusing textures and flavors for an amazing experience


Additional Information
Weight & Serving Size
Weight & Serving Size Size: 18cm Height: 6cm Weight: 1450g+ Serving Size: 10-12 servings
Dietary & Ingredients
Contains Dairy, Egg, Gluten, Ingredients: Sugar, Eggs, Butter, Flour, Milk Oreo biscuit crumble , Philadelphia cream, Vanilla bean, Starch, Glucose, Cream, Cocoa butter, Dark chocolate 55%(Callebaut)
Storage & Serving Tips
Refrigeration (0-4°C): Keep refrigerated immediately upon receipt for at least 30 mins. Avoid freezing. Serving Temp. (10°C – 12°C): Take the cake out from the fridge right before serving. Best Consumed Within 2 Days: Maintain freshness for up to 4 days with proper refrigeration. Cutting: Use a HOT stainless steel knife(put in hot water for 5sec) for clean slices. Consumption: Fork into every layer to savour the full experience.
Transportation Guide
By Car: Due to temperature sensitivity, we recommend transporting our cakes only by car. Flat Surface: Ensure the cake is on a level surface at all times. Short Journey (up to 1 hour): Keep AC on high; avoid sun exposure. Longer Journey (over 1 hour): Use a cooler bag and ice packs to preserve cake freshness. (Note: We do not provide cooler bags with orders, but our deliveries are made using cooler bags for optimal quality.)
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