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Gold Leaf Pastry

Our cakes are crafted by order, please order at least 2 days in advance.

HAZELNUT

It’s a delightful mix of creamy hazelnut paste and smooth Philadelphia cream, topped with a yummy crumble, hazelnut chocolate drizzle, and crunchy caramelized hazelnuts. Every bite turning every moment into something truly special

Category:

Quantity
Additional Information
Weight & Serving Size
Size: 18cm Height: 6cm Weight: 1450g+ Serving Size: 10-12 servings
Dietary & Ingredients
Contains Dairy, Egg, Gluten Nuts, Ingredients: Sugar, Eggs, Butter, Flour, Milk , Philadelphia cream cheese, Vanilla bean, Starch, Glucose, Hazelnut paste 100%, Cream, Cocoa butter, Milk chocolate 45%(Callebaut)
Storage & Serving Tips
Refrigeration (0-4°C): Keep refrigerated immediately upon receipt for at least 30 mins. Avoid freezing. Serving Temp. (10°C – 12°C): Take the cake out from the fridge right before serving. Best Consumed Within 2 Days: Maintain freshness for up to 4 days with proper refrigeration. Cutting: Use a stainless steel knife for clean slices. Consumption: Fork into every layer to savour the full experience.
Transportation Guide
By Car: Due to temperature sensitivity, we recommend transporting our cakes only by car. Flat Surface: Ensure the cake is on a level surface at all times. Short Journey (up to 1 hour): Keep AC on high; avoid sun exposure. Longer Journey (over 1 hour): Use a cooler bag and ice packs to preserve cake freshness. (Note: We do not provide cooler bags with orders, but our deliveries are made using cooler bags for optimal quality.)
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