Gold Leaf Pastry

Our cakes are crafted by order, please order at least 2 days in advance.

Father΄s Day Peanut Coffee Caramel

Celebrate Father’s Day with a cake featuring a crunchy peanut wafer, salted caramel cremeux, coffee sponge with orange zest, peanut mousse, and creamy coffee cremeux. This delightful blend of textures and flavors is perfect for honoring the amazing dads in our lives.

Additional Information
Weight & Serving Size
Size: 18cm Height: 6cm Weight: 1250+- Serving Size: 10-12 servings
Dietary & Ingredients
Contains Dairy, Egg, Gluten, Gelatin Nuts Ingredients: Flour, Sugar, Cocoa powder, Bakind powder, Icing sugar, Coffee beans, Orange zest, Eggs, Milk, Cream, Peanut butter, Peanuts,Gelatin, White chocolate(Callebaut), Butter, Vanilla beans, Dark chocolate(Cacao Barry)
Storage & Serving Tips
Refrigeration (0-4°C): Keep refrigerated immediately upon receipt for at least 30 mins. Avoid freezing. Serving Temp. (10°C – 12°C): Take the cake out from the fridge right before serving. Best Consumed Within 2 Days: Maintain freshness for up to 4 days with proper refrigeration. Cutting: Use a stainless steel knife for clean slices. Consumption: Fork into every layer to savour the full experience.
Transportation Guide
By Car: Due to temperature sensitivity, we recommend transporting our cakes only by car. Flat Surface: Ensure the cake is on a level surface at all times. Short Journey (up to 1 hour): Keep AC on high; avoid sun exposure. Longer Journey (over 1 hour): Use a cooler bag and ice packs to preserve cake freshness. (Note: We do not provide cooler bags with orders, but our deliveries are made using cooler bags for optimal quality.)
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